Breakfast: Protein Shake
Lunch: Protein Shake
Snack: Handful of Almonds & Dried Berries
Dinner: Penne Pasta with Chicken, Broccoli, & Tomato.
Dinner was by far the highlight of my day. I wanted to start my clean eating with a recipe that had ingredients I knew I would like, so this was a great fit. I feel like it is important to mention I had no idea what a food processor was, until today. The recipe mentioned using a food processor to puree some of the ingredients, so I went to the store and bought one on my way home from work.
- 1 1/2 Cup: Red Bell Pepper
- 1 Cup: Fresh Basil
- 1/2 Cup: Fresh Cilantro
- 1 Garlic Clove
- 3 Chicken Breasts
- 2 Tablespoons Olive Oil
- 1 Package Whole Wheat Pasta
- 1 Zucchini
- 12 Cherry Tomatoes
I started by boiling a pot of water and added the package of whole wheat pasta. I then added the fresh basil, cilantro, garlic clove, red bell pepper, cherry tomatoes, and zucchini to the food processor and pureed them all together. It made a really nice sauce like texture. I then moved to the chicken breasts. I cut the chicken into small chunks and cooked them in a skillet on medium heat. I drained the pasta, and then added all the ingredients into the skillet together. I let all the ingredients marinate for a few minutes and then VOILA!! I made a plate for both myself and my hubby and put a little bit of mozzarella cheese on top.
The fresh spices and herbs were amazing and so vibrant in this recipe. I absolutely loved every bite. I will say that I did get full about half-way through my plate, so I saved a little bit for later. Also, the recipe makes 4 servings, which is nice because my hubby like leftovers. I am so glad today went so well, it made me really excited for cooking tomorrow!
This recipe is definitely one to try!